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HomePasta, Rusks & SaucesRusks & Breadsticks “Kritsinia Polispora me Alevri Olikis Alesis”, Multiseed Breadsticks with Wholegrain Flour – “Papadopoulou”
VeganVegan
Lactose-FreeLactose-Free
Egg-FreeEgg-Free
Nuts-FreeNuts-Free
No Flavour EnhancersNo Flavour Enhancers
No PreservativesNo Preservatives
Ambient ProductAmbient Product
VegetarianVegetarian
Dairy-FreeDairy-Free
No Artificial ColoursNo Artificial Colours
No SulfitesNo Sulfites

Kritsinia Polispora me Alevri Olikis AlesisMultiseed Breadsticks with Wholegrain Flour - "Papadopoulou"

SKU: 710-048-8164 | EAN Product: 5201004058164 | EAN Box: 15201004058161
Net Weight: 185g Gross Weight: 0.21kg Packaging: Tray in Bag Dimensions (LxWxH): 22x10x5cm

2.75€ 14.87€/kg

Exp. Date: 31/07/2023

In stock

  • Description
  • Ingredients
  • Allergens
  • Nutritional Values
Description

A Traditional Recipe with Pure Ingredients & Seeds’ Nutritional Value

Multiseed breadsticks with wholegrain flour are made with the traditional recipe, pure ingredients & a lot of care. The ingredients are kneaded, moulded, covered with fine seeds & then simmered to offer fluffy & delicious breadsticks with the nutritional value of wholemeal, rich in edible fiber.

With respect to the traditional bakery art…

Ingredients
Wheat Flour, Sunflower Seeds (25%), Wholegrain Wheat Flour (17%), Vegetable Oil (Palm Oil), Sesame (4.5%), Linseed (4%), Salt, Black Sesame Seeds (1.5%), Sugar, Glucose-Fructose Syrup, Maltodextrin, Wheat Gluten, Rye Malt Flour, Barley Malt Flour, Emulsifier (Sodium Stearoyl-2-lactylate), Yeast, Raising Agents (Monopotassium Tartrate, Sodium Hydrogen Carbonate), Antioxidants (Ascorbyl Palmitate, Tocopherol Rich Extract).
Allergens
Gluten (Wheat, Barley, Rye), Sesame. May contain traces of Milk, Nuts, Mustard, Soy & Egg.
Nutritional Values
Value Per 100g
Energy 493kcal/2060kJ
Total Carbohydrates 44g
Sugars 4.8g
Dietary Fibers 7.2g
Total Fats 27g
Saturated Fats 5.3g
Monounsautared Fats 16g
Polyunsaturated Fats 4.7g
Proteins 15g
Salt 1.67g

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