Ideal for gluten-free sweets or savoury dishes:
bread, pizza, cookies, cakes & any recipe requires gluten-free flour!
“Alevri gia Oles tis Hrisis Horis Glouteni” is an excellent mixture of rice flour, corn flour & potato starch that guarantees a sure result in your every creation, without a trace of gluten.
For all your gluten-free daily bakery creations!
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